To begin with, the plate was beautiful in a bygone days type of way... there were four garnishes, a radish rose, a tulip carrot, orange slices, and basil leaves (all of which I eventually ate), the silver wear laid across the plate in a careful way, and the soft tofu (you can request it soft instead of fried) was arranged atop a big pile of soft white rice and perfectly steamed vegetables in a delicious, not too salty, not too spicy, not too oily curry sauce with a liberal sprinkling of crushed peanuts crowning the whole thing. I was thrilled at how good this was.
Started off with a dip into the dining room fridge stocked with a nice selection of beers, both familiar and not.
As we wrapped up our dinner, the very friendly waiter (owner?) brought out some unexpected creampuffs to top it all off.
It is always exciting to discover a vegetarian friendly place where you aren't expecting one, and even more exciting to find one with and actively delicious an unexpected dish. Yay!
Pho on BroadwayEverett
Everett, WA 98201