The food that I got was so-so. The tofu (special ordered fresh) was tasty, and the veggies and noodles were nice, but the sauce was so disgustingly mega-sweet I couldn't eat it. A dining companion who ordered the same thing but did eat his sauce later complained of a stomach ache that felt like he'd eaten a massive amount of sugar. Not surprising.
The "rolls" are supposed to be the specialty here, so perhaps those are more inspiring than the overall meal that I got.
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2 comments:
The one thing I really liked about this place were the vietnamese sandwiches which I no longer eat as I am not eating meat at restaurants anymore. The pho is overpriced and only so-so, and the other dishes again are just so-so as you mentioned. Not a terrible place, but there are just too many other good places to choose from in Seattle.
Hey RB! THanks for the comment! Just wanted to say there are lots of pretty good tofu vietnamese sandwiches around, so variations of this particular enjoyment doesn't need to cease with your new meat restrictions!
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