Tuesday, June 16, 2009

Stellar Pizza

When not in the mood for hit-or-miss Napoleon style pizza, a natural south end pizza choice is Stellar Pizza in Georgetown. These guys make cheesy American style pizza with a thicker (by thin crust standards) crust and non-traditional toppings. They also serve beer and hard alcohol, become adult-only after 9pm, and are open and cooking late (midnight on the weekends and most of the week).

After a recent Georgetown Artwalk I stopped in with some friends and got lucky with an outside table. We had some beer and an E-27 Firefighter Pie, which is topped with salami, green peppers, red onions & black olives and jalapenos. They kindly put the (generous helping of) salami in a side bowl for the meat eaters to eat at their discretion.

Forgot to take pictures til the very end. Lone remaining salami slice.

I love spicy pizza, and I love a good condiment basket. Here they give you parmesan cheese, red pepper flakes, black pepper, garlic powder and tabasco.

I'm not sure about vegan options (vegans should just hoof it over to Squid and Ink or the Georgetown Liquor Company to be assured an awesome meal!), but they have plenty of interesting stuff to satisfy a vegetarian, including various pizzas, a hummus plate, a vegetarian calzone, salads, and an eggplant sandwich.

Thanks K for the camera phone usage!

Stellar Pizza and Ale
(206) 763-1660
5513 Airport Way S
Seattle, WA 98108

Stellar Pizza & Ale on Urbanspoon

1 comment:

curlytop said...

Tofu Hunter,

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I’m doing a giveaway for another special blogger to redesign there site. If you are interested drop by my site and check it out!

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With Love,