Off the bat, I found the menu to be a little bit less appealing than the Vegan Garden's. The Loving Hut menu is composed largely of fake meats shaped like real meat parts, and has lots of deep fried morsels that look delicious but not particularly healthful. I was pleased to see that the lemongrass tofu vermicelli bowl still exists, as does a spicy soup. My dining companion ordered the soup, and was disappointed to find it came with a variety of fake meats instead of tofu. Good to know that a tofu specification needs to be made next time!
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I ordered the "Guru's Curry," specially made with with soft tofu instead of vegan meat nuggets (they are willing to do this all over the menu) and found it to be fantastic. The ample plate consisted of cubes of silky custardy tofu, broccoli and cabbage drenched in a most delicious, slightly spicy, very savory yellow curry. I don't know how they make that stuff taste so good but it was addictive. I can imagine going to the Loving Hut with specific cravings for this dish.
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The sweet waitress brought us multiple samples of vegan baked goods through out the meal.
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2 comments:
Even I, a confirmed omnivore was pleased to see Supreme Master's little vegan joint was going to continue in that location. I do find it curious that they pander to the
"faux meat" crowd. This seems a little like saying "let's just pretend to be cruel to animals, eat them and destroy the earth"
I guess one does what they must to make ends meet...
It's a good question. One would maybe expect that a restaurant based specifically around the problems with eating meat would go out of their way to provide healthy non-meat-related alternatives, but it just isn't the case. This is a big topic!
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